Once upon a time I worked for a whiskey company. A well-known one based in Kentucky. And part of that job was to promote recipes using whiskey. Drink recipes, of course …
but there were also main dishes. And desserts.
Though, we never ever made a whiskey dessert recipe in a mason jar.
Sigh.
If only I knew then what I knew now. The secret that everything looks – and tastes – better in a mason jar!
In my defense, all that Kentucky Bourbon Whiskey promotion happened in pre-Pinterest days. In fact, it all happened right around the same time that Al Gore was still single-handedly inventing the internet …
And can I just say that I’m so glad Al succeeded? Because now I can share with you an easy to click link to this amazing Whiskey Cake Recipe in a Jar from Eclectic Recipes …
It’s easy. Thanks to Al …
This looks fabulous and I just happen to have a bottle of unopened whiskey…I usually am popping a cork…but this recipe just might be due cause to open that bottle of let’s say…aged Whiskey!!! Sure looks scrumptious and of course we all know that everything tastes better in a mason jar : ) hugs…cheers!
I want some. Now. And the bottle that goes with it.
Well, I’m not sure I ‘m going to make it, but you sure make it look good with your pictures. You’re good you know.